Brown Rice Indrayani 800g - Organic Purely Natural, Unpolished & Hand Pounded Sticky Rice | Ideal for preparing Khichdi, Dosa, Cheela & Porridge
An aromatic, wholesome, gluten-free & hulled rice variety with bran & seed! It forms a nutritious & healthier substitute for refined white rice to balance taste with health perfectly.
Veg
₹240.00 ₹252
Seller Satopradhan Pvt.Ltd
Ingredients
Organic Indrayani Brown Rice from Maharashtra
Key Values
- Long Grain Size
- Unpolished
- Gluten-free
- Non-GMO
- Hand Pounded
- Excellent Aroma
- No Additives
- No Pesticides or Chemicals
Usage
- Serve as a simple, nutritious side dish alongside curries, stews or grilled vegetables.
- Add them to grain-based salads with vegetables, nuts, seeds, and a dressing.
- Make delicious and comforting satvic brown rice khichdi.
- Prepare delicious pancakes with soaked & blended Indrayani rice
- Utilize them to make a healthier version of kheer by simmering it in almond milk flavoured with jaggery powder, & saffron
- Relish delicious sweet rice by adding jaggery powder, elaichi & roasted nuts.
- Grind into flour to use in healthy satvic snacks or baked goodies
How to cook Indrayani Brown Rice?
- Soak the rice for 4 to 6 hours
- Combine 1 cup of soaked rice with 3 cups of water for standard rice
- If making khichdi or a softer dish, feel free to add more water according to your preference
Note: Quickly transfer them to an airtight container upon receiving, especially during the monsoon season.
Storage: Store in an air-tight container away from moisture & direct sunlight.
Shelf Life:Best before 9 months from the date of packaging.
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