Unjha Kaharva Pishti is a classical Ayurvedic formulation made from purified Kaharva (also known as Amber or Trinakantamani). It is levigated with rose water to prepare a fine, cooling pishti used in the traditional Ayurvedic management of raktapitta (bleeding disorders), excessive menstrual flow, and loose motions. Its cooling and astringent nature supports pitta balance and soothes internal heat conditions.
This formulation is often combined with other herbs as per Ayurvedic guidance.
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**Suggested Use**
As directed by an Ayurvedic physician. Commonly taken in doses of 125 mg to 250 mg, usually with honey, gulkand, or cold milk.
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### **Ingredients**
Purified Kaharva (Amber), Rose Water (levigation medium).
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### **Disclaimer**
To be used under the supervision of a qualified Ayurvedic practitioner. This product is not intended to diagnose, treat, cure, or prevent any disease. zaimboo, zamboo, zambu
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