Amritsari Special Papad Hand Rolled Papad
Amritsari papad is made from dough, usually of hulled urad daal flour, seasoned liberally with salt, black pepper, heeng (asafoetida), cumin, coriander, pomegranate seeds, and sometimes garlic. The proportions are highly variable, leading to a large variety in taste and pungency.
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₹450.00 - ₹1,000.00
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Amritsari papad is made from dough, usually of hulled urad daal flour, seasoned liberally with salt, black pepper, heeng (asafoetida), cumin, coriander, pomegranate seeds, and sometimes garlic. The proportions are highly variable, leading to a large variety in taste and pungency.
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