Trikatu Churna is a classical Ayurvedic formulation combining Sunthi (dry ginger), Maricha (black pepper), and Pippali (long pepper) in equal proportions. This warming blend is traditionally used to help maintain healthy digestion, metabolism, and respiratory comfort. UNJHA Trikatu Churna is prepared as per Ayurvedic texts, ensuring purity, potency, and authenticity.
**Suggested Use:**
1–3 grams twice daily with honey or warm water, or as directed by an Ayurvedic physician.
**Ingredients:**
Sunthi (Zingiber officinale), Maricha (Piper nigrum), Pippali (Piper longum).
**Disclaimer:**
This product is not intended to diagnose, treat, cure, or prevent any disease. Please consult an Ayurvedic physician before use, especially during pregnancy, lactation, or if you have a medical condition.
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## **Product Highlights**
* Classical Ayurvedic *Deepana-Pachana* (digestive support) blend
* Contains the three pungent spices of Ayurveda
* Traditionally used for digestion and metabolism
* GMP-certified manufacturing
* From the trusted UNJHA Ayurvedic Pharmacy
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