Bhimseni kapoor is derived from tree named Cinnamomum Camphora or Kapoor tree. It is also Pacha i.e edible camphor. It is best for medicinal and religious purposes and Ayurvedic texts refer to this camphor. But not all pacha are Bhimseni.
Its safe for external & internal use as directed by physician.
Shelf life: Its good in taste and benefits for two to three years if keep in airtight container and also keep in sunlight for 15 min every month to prevent moisture & to retain its quality.
Other Names of Bheem Saini Kapoor- Bhim Seni camphpr, Bhimsaini kapur,pacha kapoor, nagi karpura, patri kapoor, and desi kapoor
zaimboo, zamboo, zambu